Kitchen & Baking Assistant

We are seeking a Kitchen & Breading Assistant for the kitchen and breading department at a food manufacturer. In this role, you will work in a production environment where quality and hygiene are paramount.

You will be working for a company that produces frozen snacks for the foodservice industry. The kitchen and breading departments play a key role in the production process. We operate in accordance with strict hygiene and quality standards, with a focus on safe and appropriate working conditions.

Activities

• Making broths and mixing ingredients
• Breading products before packaging
• Keeping the workplace clean and hygienic
• Working in accordance with established production and hygiene regulations

• Proper preparation and breading of products
• Compliance with hygiene and safety regulations
• Using raw materials and other materials responsibly

• In good physical condition is
• Works accurately and reliably
• Can operate in both cooler and warmer environments (±20–30°C)
• Basic knowledge of English (preferred, not required)

• Work in a stable production environment
• Clear instructions and set tasks