Production Worker (Meat Processing)

14.71
36–40 hours per week
Sassenheim

About the company

We are looking for a Production Worker (Meat Processing) for a production facility in the meat processing industry. You will assist with the processing, slicing, and packaging of bacon and ham products in accordance with established quality and hygiene standards.

You will be working in a professional production environment where meat products are processed for customers. The focus is on quality, safety, and teamwork within a structured production process.

Activities

  • Placing blocks of ham and bacon on the production line
  • Slicing bacon by machine and by hand
  • Portioning, weighing, and preparing products
  • Packaging and labeling of finished products
  • Hanging products for smoking processes
  • Setting up and operating production machines

Activities

  • Checking products for quality and hygiene
  • Ensuring a neat and clean workplace
  • Preparing orders for shipment
  • Compliance with safety and hygiene regulations

We are looking for someone who:

  • Proficient in basic English communication
  • Is reliable and works well as part of a team
  • Accurate and quality-oriented is
  • Work safely and hygienically

Is this something for you?

What we offer

  • Work in a stable production environment
  • Working together in a motivated team
  • Clear work instructions and established processes
  • Competitive salary

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